Posted inCurry & Stew Recipes
Roasted Courgette with Lentils and Spinach
A roasted courgette (with lentils) recipe by a Michelin Bib Gourmand awarded chef. The flavour is elegant and I promise you'll be satiated.
Posted inCurry & Stew Recipes
Chickpea Curry (Chana Masala, NO Coconut Milk)
It takes time to cook chickpea curry, but the method is straight forward and easy. Make more for next day's lunch too!
5 mins Stir-fry Mangetout with Cumin (Super Easy)
One of our favourites is this 5 mins stir-fry mangetout! It's easy to prep, crisp, sweet, healthy and very budget-friendly.
Posted inBake & Snack Recipes
Moroccan Zaalouk (Aubergine and Tomato Vegan Spread)
Zaalouk can be made in one pot. Simple and delicious. Perfect in a flatbread or spread on bread. Learned from a Moroccan cookbook.
Posted inRecipes Rice-friendly
【One Pan】Easy Mapo Tofu Vegan(Japanese Recipe)
This mapo tofu vegetarian (also vegan) recipe is very easy that I cook it every week. No need to think, make the sauce, cook the tofu, and there you go!
Posted inEasy Side Recipes Salad & Dressing
Wakame Seaweed and Bean Sprouts Salad
A super easy, very nutritious wakame seaweed salad adapted from a Japanese recipe. It can be made even without turning on the heat.
Posted inCurry & Stew Easy Side Recipes
Slow Cooked Afghan Spinach Recipe
This spinach recipe is easy to make, yet delivers a bold flavour. That's why I keep cooking it! The ingredients are simple too!
Posted inCurry & Stew Recipes
Butternut Squash Cafreal Curry with Caramelised Onions
This Portuguese-inhibited cafreal curry takes on butternut squash as a vegan version. It's mild and sweet. Recipe from the cookbook 'Fresh India'.
Blackened Aubergine with Soya Mince
This aubergine recipe is absolutely vegan, yet quite rich in flavour. Added soya chunks for a protein kick and it goes really well with rice.
Balsamic Mushrooms in Easy Steps
These balsamic mushrooms are super easy to make. Roast the mushrooms, toss them in balsamic oil and marinate. That's it! Perfect for an English breakfast.
Posted inEasy Side Recipes Rice-friendly
Pan-Fried Balsamic Tofu Recipe
I like this Kung-Pao-like tofu recipe not requiring pat-dry tofu, just a light coating then pour over the sauce. Sounds easy, right?
Posted inBake & Snack Recipes
No Knead Bread with Walnuts and Raisins (Beginner-friendly)
No knead bread is the best. I neither have to knead it, nor a bread maker or kitchen machine is needed. Save so much effort, yet the outcome is great.
Posted inRecipes Salad & Dressing
Quinoa Salad with Chickpeas (Easy and Refreshing!)
This quinoa salad added chickpeas for more protein and nutrients. Just mix everything together, SUPER EASY! Absolutely delicious and refreshing!
Posted inRecipes Salad & Dressing
Homemade Basic Japanese Sesame Dressing (NO Additives)
I like to use simple and natural ingredients to make this Japanese sesame dressing. No need to buy ready-made one anymore!
Posted inCurry & Stew Recipes
The Happy Pear Chickpea Curry (Steps-Cut Chana Masala)
The Happy Pear Chickpea Curry uses less spice and oil, more veg and coconut milk. Can't say it's very Indian but the healthy and easy approach is appreciated.