Roast Brussels Sprouts with Spicy Tomato Sauce and Croutons
Add a simple sauce and extra texture to roast Brussels sprouts is fantastic. Making them into a perfect side dish or starter.
Posted inCurry & Stew Recipes
Vegan Bean Stew with Kale and Roast Squash
This vegan bean stew is comforting, unpretentious and delicious. No spice is used. Serve it with crusty bread as a filling lunch or light supper.
Posted inRecipes Rice-friendly
Simple Tofu Recipe in Comforting Tomato Sauce
This simple tofu recipe allows you to have a healthy midweek meal real quickly. It's a kind of Asian comfort food. Recipe adapted from a cookbook.
Posted inCurry & Stew Recipes
Yotam Ottolenghi Recipe: Bkeila, Potato and Butter Bean Stew
First time tried out Yotam Ottolenghi recipe. This Tunisian Jewish stew takes some time to make but steps are easy. Hearty and humble, perfect with flatbread.
Posted inRecipes Rice-friendly
Easy Viet Aubergine Recipe with Black Bean Sauce
This is our #1 aubergine recipe by far because of easy cooking and the flavour is just RIGHT! It's from a popular Vietnamese vegetarian cookbook.
Roasted Purple Sprouting Broccoli with Preserved Lemon
How to cook purple sprouting broccoli perfectly? Any difference than the green broccoli? And what about the nutrients profile? Let me explain in this post.
Pan-fry Padrón Pepper (5 mins Tapas at Home)
In this post, I'll share how do I choose and cook Padrón pepper. Make it in 5 mins and enjoy this tapas like you're in the restaurant!
Posted inEasy Side Recipes Rice-friendly
Sesame Crispy Tofu Recipe in 15 mins (No Deep-fry)
An easy tofu recipe which requires no pat dry, no deep-frying and can be done in 15 mins. Add it to your regular rotation!
Posted inCurry & Stew Recipes
Roasted Courgette with Lentils and Spinach
A roasted courgette (with lentils) recipe by a Michelin Bib Gourmand awarded chef. The flavour is elegant and I promise you'll be satiated.
Posted inCurry & Stew Recipes
Chickpea Curry (Chana Masala, NO coconut milk)
It takes time to cook chickpea curry, but the method is straight forward and easy. Make more for next day's lunch too!
5 mins Stir-fry Mangetout with Cumin (Super Easy)
One of our favourites is this 5 mins stir-fry mangetout! It's easy to prep, crisp, sweet, healthy and very budget-friendly.
Posted inBake & Snack Recipes
Moroccan Zaalouk (Aubergine and Tomato Vegan Spread)
Zaalouk can be made in one pot. Simple and delicious. Perfect in a flatbread or spread on bread. Learned from a Moroccan cookbook.
Posted inRecipes Rice-friendly
【One Pan】Easy Mapo Tofu Vegan(Japanese Recipe)
This mapo tofu vegetarian (also vegan) recipe is very easy that I cook it every week. No need to think, make the sauce, cook the tofu, and there you go!
Posted inEasy Side Recipes Salad & Dressing
Wakame Seaweed and Bean Sprouts Salad
A super easy, very nutritious wakame seaweed salad adapted from a Japanese recipe. It can be made even without turning on the heat.
Posted inCurry & Stew Easy Side Recipes
Slow Cooked Afghan Spinach Recipe
This spinach recipe is easy to make, yet delivers a bold flavour. That's why I keep cooking it! The ingredients are simple too!