Posted inRecipes Rice-friendly
Nostalgic Pipa Tofu (琵琶豆腐 Chinese Fried Tofu Puffs)
Pipa tofu is an exciting dish for meat-less diet eaters or vegetarian. 3 major steps: Blend, shallow-fry, and make the sauce. It tastes like a restaurant dish!
Posted inRecipes Salad & Dressing
Scottish Salmon, Romano Pepper and Giant Couscous
Here is how I eat my weekday lunch — pan-sear salmon fillet, roasted sweet Romano pepper, potatoes and Brussels sprouts, all pair with chewy giant couscous salad. Healthy, nutritious, balanced, and colourful!
Posted inRecipes Salad & Dressing
Salmon and Beetroot Quinoa Salad with Lemon Vinaigrette
Try this warm quinoa salad topped with salmon and roast beetroots! It may not be the quickest salad to make, but definitely delicious and healthy!
Posted inRecipes Salad & Dressing
Summer Avocado Salad: Citrus, Beetroot and Sardine
I normally make leaf salad until I met this wonderfully harmonious avocado salad. Sweet tangerine, beetroot and avocado, what a smart combination!
Posted inEasy Side Recipes Rice-friendly
Korean Scallion Pancake with Seafood (Haemul Pajeon)
After trail and error, I finally made this Korean scallion pancake perfect. It's more than a golden ratio of flour and starch!
Posted inRecipes Soup & Noodles
Quick and Twisted: Laksa Coconut Soup Noodles
Not authentic, but this 'laksa' tastes good and comforting. No store-bought paste. All made from scratch but it's quick. Perfect on a chilly and wet day.
Posted inRecipes Rice-friendly
Easy Steamed Fish with Black Bean Sauce
Cantonese steamed fish always use fresh fish, but it's not a must. Frozen fish works well, too! I'm going to show you how easy it is.
One Pot Meal: Spiced Seafood Over Crispy Orzo
Simple ingredients cooked with a dedicated arrangement, bring this one pot meal to another level. It's better than some restaurant seafood dishes, honestly.
Posted inEasy Side Recipes Soup & Noodles
Scent of Ocean: Prawn and Samphire Miso Soup
Miso soup is my 'go-to' soup for warming up the body and feeding my craving for Asian flavour. Added prawn heads and samphire as a luxurious seafood version.
Posted inEasy Side Recipes Salad & Dressing
Scent of Ocean: Salmon with Samphire and Mussels Velouté
Samphire is a real good match with fish and seafood. Give it a try when you see one! They only need to be blanched in a few minutes.
Posted inRecipes
Easy Bake: Whole Sea Bass with Brown Citrus Butter
What a GREAT way to cook a whole sea bass! It's moist and brings a hint of an elegant citrusy flavour. Cooked in 30 minutes.
Posted inCurry & Stew Recipes Soup & Noodles
One Pot Meal: Poached Fish in Charred Tomato Broth
Love fish but hesitate to cook? This one pot meal is for you! Simply poach the fish into a zero-skill tomato broth, you'll have a restaurant-like dish in 30 mins!
Posted inEating Out
Noah’s: An Unbeatable Seafood Lunch Deal in Bristol
If you love seafood, or fish and chips, with an amazing lunch deal, look no further at Noah's in Bristol. You won't regret it!
Sicilian Muddica Atturrata Pasta with Anchovy and Tomato
Got stale bread on hand? Transform it into tasty breadcrumbs and add them as an extra texture for irresistible Sicilian pasta with anchovy and tomato!
Posted inRecipes Salad & Dressing
Tender and Moist! Slow Roast Salmon with Lemon Vinaigrette
Slow roast salmon is much easier than you expected. It takes a little patience, but no fuss no mess, only tender and moist salmon.