Posted inBake & Snack Curry & Stew Recipes
Easy Snack: Japanese Curry Bun (Oyaki)
Without yeast or baking powder, just flour mix with water and filled with an easily made curry. I used to enjoy oyaki when travelling in Nagano, Japan.
Easy Gratin with Broccoli and Potato (Without Cream)
To make a gratin is easier than what you think— chop and cook the vegetables, make a white sauce in 5 minutes, pop it into oven and relax.
Chinese Classic Oyster Sauce with Veg
This oyster sauce inspired from a classic Hong Kong dish, braised chicken wings with potatoes. It's meatless, healthy and ready in 15 minutes.
Posted inCurry & Stew Recipes
Mixed Vegetables Bajra Kichiri (Millet Kedgeree)
Chop up some veg, pull everything in a pan, season with spices and cook. This kichiri is simple and easy to cook, healthy for body and wallet too!
Posted inRecipes Soup & Noodles
Surprisingly Good! Easy Lentil Soup
This lentil soup is a delightful surprise. By simply sautéing the lentils and potatoes, it turned out so delicious that I could enjoy it every day. It’s easy to make and can be ready in just 30 minutes.
Posted inEasy Side Recipes Rice-friendly
Simple Cheesy Cabbage and Potato Pancake
This potato pancake fulfilled my desire for junk food in a healthy way and not feeling guilty. Simply dip with ketchup, and a delicious side dish is ready!
Posted inCurry & Stew Recipes
Spiced Chickpea Vegan Meatball (Vegan Kofta)
Vegan meatball is easy to make—blend soaked chickpeas with potatoes, nuts and spices, then shape round and bake. Goes really well with spiced tomato sauce.
Posted inBake & Snack Easy Side Recipes
One Pan Potato with Honey Mustard Sauce
An award for best side dish should go to this steps-cut honey mustard potato. It's delicious and easy to make. No frying or baking, just a pan.
Posted inRecipes Soup & Noodles
Vegan Canton Soup: Tomato, Potato and Lentil—Easy and Quick!
Living abroad, there is almost zero chance you can buy a Hong Kong home-style soup, unless cook it yourself. So, here it comes a self-rescue vegan Canton soup that can be made in 30 minutes.
Posted inCurry & Stew Recipes
Easy Indian Chickpea Curry, Mild (Kadai Chhole)
This Indian chickpea curry is tasty, healthy, easy to cook, and budget-friendly. Cook more in one shot and your next day dinner is sorted!