Posted inRecipes Rice-friendly
Japanese Vegetarian Daikon Soboro in 20 mins
A healthy, homey and humble one pot Japanese stew - daikon soboro. Make it in 20 mins with simple ingredients. Perfect for cold weather!
Posted inCurry & Stew Recipes
Vegan Feijoada with Kidney Beans and Butternut Squash
Make the Brazilian national dish Feijoada into vegan version with kidney beans and squash. It's a weekday dinner saver (next day lunch also)!
Lentil Bolognese in a Simple Way
Lentil bolognese is a great vegan meat sauce that's very easy to make. No weird mock-meat taste. Eat it with pasta or stuff it in sandwiches!
Posted inCurry & Stew Recipes
Lazy One Pot Curry with Kidney Beans and Sweet Potato
This curry is low in fat, speedy to make, healthy, delicious, and all happened in one-pot. Make a big batch and you'll have the next day lunch sorted, great!
Posted inRecipes
Easy Falafel Wrap Recipe (Beginner-Friendly)
It's my first time to make falafel! I want to tell you that, falafel is EASY to make. You just need to plan ahead — soak the chickpeas! That's it!
Easy Version: Seven-Colour Vegetarian Lasagne
Meatless, crusty cheese on top, loaded with different colours of vegetable. Nothing classic, but a healthy, delicious, and easy-made vegetarian lasagne.
Chinese Classic Oyster Sauce with Veg
This oyster sauce inspired from a classic Hong Kong dish, braised chicken wings with potatoes. It's meatless, healthy and ready in 15 minutes.
Posted inCurry & Stew Recipes
Mixed Vegetables Bajra Kichiri (Millet Kedgeree)
Chop up some veg, pull everything in a pan, season with spices and cook. This kichiri is simple and easy to cook, healthy for body and wallet too!
Posted inRecipes Soup & Noodles
Surprisingly Good! Easy Lentil Soup
This lentil soup is a delightful surprise. By simply sautéing the lentils and potatoes, it turned out so delicious that I could enjoy it every day. It’s easy to make and can be ready in just 30 minutes.
Posted inCurry & Stew Recipes
Spiced Lentil Patties with Curry Mom Tips
Struggling with lentil patties? Learn Curry Mom’s trick for perfect patties using lentils, breadcrumbs, and no extra binders. Crispy and delicious!
Posted inCurry & Stew Recipes
Curry Boy’s Split Black Gram Soup (Urad Dal)
Split black gram soup, also called urad dal,
is one of Curry Boy's signature dishes.It has a rich and bold flavour, which goes well with flatbread and rice.
Posted inCurry & Stew Recipes
A Beginner Guide — How to Easily Cook Indian Vegetable Curry
Discover how I went from disliking pulses to loving Indian vegetable curry! Now, I cook it regularly—it's easy, healthy, and absolutely delicious!
Posted inCurry & Stew Recipes
Spiced Chickpea Vegan Meatball (Vegan Kofta)
Vegan meatball is easy to make—blend soaked chickpeas with potatoes, nuts and spices, then shape round and bake. Goes really well with spiced tomato sauce.
Posted inRecipes Soup & Noodles
Vegan Canton Soup: Tomato, Potato and Lentil—Easy and Quick!
Living abroad, there is almost zero chance you can buy a Hong Kong home-style soup, unless cook it yourself. So, here it comes a self-rescue vegan Canton soup that can be made in 30 minutes.