Carrot

Clean-up-Fridge Veggies Stir-fry with Chinese Sauce

Here is a brilliant sauce for the veggies stir-fry, something different than your routine cooking, and also help cleaning up your fridge!

Simply make carrot fritters by mixing grated carrot with halloumi and coriander powder. It's an easy-peasy main dish even for a weekday lunch.

I guess in hotels or top restaurants, chefs make caramelised carrot soup with this method. It's rich, sweet, silky, and incredibly simple to make!

Another easy stir-fry sauce that you'd like to keep. It's full of umami kick and goes REALLY well with rice! Recipe learned from Japanese.

This oyster sauce inspired from a classic Hong Kong dish, braised chicken wings with potatoes. It's meatless, healthy and ready in 15 minutes.

Chop up some veg, pull everything in a pan, season with spices and cook. This kichiri is simple and easy to cook, healthy for body and wallet too!