Posted inRecipes
Simplicity is Great — Orzo with Peas, Lemon and Cheese
Orzo has become my new favourite because of this simple, humble yet very tasty recipe, showcasing how sweet the peas are. Learned from a pasta cookbook.
Posted inCurry & Stew Recipes
One Pot Meal: Celeriac and Beans Bouillabaisse (Vegan)
Authentic or not, this vegan bouillabaisse is subtly sweet with a Mediterranean touch. One pot, mostly hands free. Perfect for make-ahead and lunch box.
Posted inRecipes Rice-friendly
Good with Rice: Lemongrass Tofu
This is the most fragrant and bright lemongrass sauce I've ever eaten with tofu. Simply marinate for 30 mins, then fry until coloured, done!
Posted inTravel
More Than Cheese – Wonderful Hiking at Cheddar Gorge
Read this little piece of Cheddar Gorge hiking journal to give you a more specific idea of how to prepare for the hike plus beautiful pictures!
Posted inRecipes Soup & Noodles
Bowl of Goodness: Chickpeas and Noodles Soup
This comforting soup is inspired by the Persian ash soup. Clean-up fridge veggies plus simple seasonings, make this easygoing soup a perfect midweek meal.
One Pot Meal: Spiced Seafood Over Crispy Orzo
Simple ingredients cooked with a dedicated arrangement, bring this one pot meal to another level. It's better than some restaurant seafood dishes, honestly.
Posted inEasy Side Recipes Soup & Noodles
Scent of Ocean: Prawn and Samphire Miso Soup
Miso soup is my 'go-to' soup for warming up the body and feeding my craving for Asian flavour. Added prawn heads and samphire as a luxurious seafood version.
Easy Side Dish: Sweet Peas with Caramelised Onion and Tomato
Simple ingredients and seasoning are always the best. Humble peas can be easily transformed to an easy-making side dish which everyone loves. Like this one!
Posted inEasy Side Recipes Salad & Dressing
Scent of Ocean: Salmon with Samphire and Mussels Velouté
Samphire is a real good match with fish and seafood. Give it a try when you see one! They only need to be blanched in a few minutes.
Posted inRecipes Rice-friendly
Everyday Tofu with Spinach, Tomato and Basil
Add this tofu recipe to your repertoire! It's simple, easy and straight forward, all in one frying pan. It only takes 20 minutes.
Jerusalem Artichoke: Its Mystery and How to Roast
Is Jerusalem artichoke same as artichoke? How to cook it? How its taste? And what to pay attention? Here I'll explain to you...
Posted inRecipes Soup & Noodles
A Sweet and Humble Roots Shine Soup
My fridge was packed with roots so I turned them into soup spontaneously. Although no recipe, it turned out to be the most delicious and healthy I've ever had.
Posted inRecipes
Easy Bake: Whole Sea Bass with Brown Citrus Butter
What a GREAT way to cook a whole sea bass! It's moist and brings a hint of an elegant citrusy flavour. Cooked in 30 minutes.
Posted inCurry & Stew Recipes Soup & Noodles
One Pot Meal: Poached Fish in Charred Tomato Broth
Love fish but hesitate to cook? This one pot meal is for you! Simply poach the fish into a zero-skill tomato broth, you'll have a restaurant-like dish in 30 mins!
Posted inEating Out Travel
Bristol Days Out: Michelin Seafood and a Lake Walk
This MICHELIN-listed seafood restaurant is located a bit outside of Bristol, but within a 5-min drive, you'll find yourself walking on a beautiful lake!