Posted inRecipes Salad & Dressing
Homemade Basic Japanese Sesame Dressing (NO Additives)
I like to use simple and natural ingredients to make this Japanese sesame dressing. No need to buy ready-made one anymore!
Posted inRecipes Salad & Dressing
Rosa Thai Mushroom Salad in Vegan Nam Tok Sauce
This mushroom salad is a popular recipe from Rosa Thai's cookbook. Very refreshing and made in vegan, can be ready in 10 mins.
Posted inEasy Side Recipes Salad & Dressing
15-min British Minty Mushy Peas
I tried mushy peas in a restaurant, but I love my version more. Cook frozen peas with mint leaves in melted butter, then mix with creme fraiche, that's it!
Posted inEasy Side Recipes Salad & Dressing
15-min JPK Style Mixed Namul
Crunchy, juicy and chilled! This namul is a perfect side dish in the summer time. You can prepare this namul in less than 15 mins.
Posted inRecipes Salad & Dressing
All-Purpose Yogurt Mint Sauce
This yogurt mint sauce is super easy to make. Just mix everything together! Then you'll have a light and refreshing sauce to pair with grilled veggies or meat.
Posted inRecipes Salad & Dressing
Beet and Clementine Salad with Greek Yogurt Vinaigrette
A sweet and refreshing salad using beetroots and clementines plus a simple sauce. It can be served in 5 mins. Recipe adapted from Jamie Oliver.
Posted inEasy Side Recipes Salad & Dressing
Chinese Smashed Cucumber Salad in 15 mins
This cucumber salad is a summer-time life saver. It's refreshing with a little chilli kick, easy and quick to make. A perfect summer side dish!
Posted inRecipes Salad & Dressing
Portuguese Style Cod and Chickpea Salad
I had a bacalhau and chickpea salad in Lisbon which was the best dish in the trip. I replicated it with normal cod instead. It's easy to make and quite filling!
Posted inEasy Side Recipes Salad & Dressing
Simple Boiled Potato with Thyme
Recreated the common side dish - Boiled potato with thyme and spinach. No oven required, just boil the potatoes and cook with butter and thyme.
Posted inRecipes Salad & Dressing
Mediterranean Couscous with Mustard Lemon Sauce
15-min couscous with colourful vegetables and a refreshing mustard lemon sauce. It can be eaten warm or cold, as a main or a side dish.
Posted inRecipes Salad & Dressing
Warm Lentil Salad with Aubergine and Couscous
As a flexitarian, I often remind myself to have enough protein. So today, I made a warm lentil salad with fish fillets, couscous and aubergine. It's 65% protein of the day!
Posted inRecipes Salad & Dressing
Basic German Red Cabbage in One Pot
The German red cabbage is the BEST way to cook a giant red cabbage. Simply braise it with apple, sugar and vinegar, then you'll have a perfect side dish!
Posted inRecipes Salad & Dressing
Simple Japanese Pumpkin Salad
Love the simplicity of this pumpkin salad! Only needs a few basic seasonings to compliment the pumpkin. It's a no-brainer Japanese recipe.
Posted inRecipes Salad & Dressing
Vegan Romaine Salad with Simple Carrot Vinaigrette
I really like this salad dressing which requires only carrot, oil, vinegar, salt and pepper. Zero dairy products and so refreshing!