Salad & Dressing

Pan-seared salmon with roasted Romano pepper and giant couscous.

Scottish Salmon, Romano Pepper and Giant Couscous

Here is how I eat my weekday lunch — pan-sear salmon fillet, roasted sweet Romano pepper, potatoes and Brussels sprouts, all pair with chewy giant couscous salad. Healthy, nutritious, balanced, and colourful!

Bell Pepper, Brussels sprouts, Couscous, Potato, SeafoodNovember 27, 2024

Recipes Salad & Dressing

Salmon and Beetroot Quinoa Salad with Lemon Vinaigrette

Try this warm quinoa salad topped with salmon and roast beetroots! It may not be the quickest salad to make, but definitely delicious and healthy!

Beetroot, SeafoodSeptember 25, 2024

Recipes Salad & Dressing

Heritage Tomato Salad with Tomato Vinaigrette

It's too good to cook these beautiful heritage tomatoes. Make a tomato salad and dress with a tomato vinaigrette, double tomato-y. Who doesn't love it?

Tomato, VeganAugust 13, 2024

Recipes Salad & Dressing

Summer Avocado Salad: Citrus, Beetroot and Sardine

I normally make leaf salad until I met this wonderfully harmonious avocado salad. Sweet tangerine, beetroot and avocado, what a smart combination!

Beetroot, SeafoodJuly 23, 2024

Mayonnaise with crème fraîche, honey and lime zest.

Recipes Salad & Dressing

Delightful Mayo with Crème Fraîche and Lime Zest

A twisted mayo that you'll want to make again! It's light and creamy with freshly grated lime zest in it. Perfect for roasted fish, meat, veg and more!

July 4, 2024

Recipes Salad & Dressing

Basic Red Wine Vinaigrette

A simple and basic vinaigrette perfect for various lettuce, beetroot, tomato, roasted vegetables, grains or beans salad, and much more.

VeganJune 26, 2024

Pan-seared salmon with samphire and mussels velouté.

Easy Side Recipes Salad & Dressing

Scent of Ocean: Salmon with Samphire and Mussels Velouté

Samphire is a real good match with fish and seafood. Give it a try when you see one! They only need to be blanched in a few minutes.

SeafoodApril 16, 2024

Recipes Salad & Dressing

Tender and Moist! Slow Roast Salmon with Lemon Vinaigrette

Slow roast salmon is much easier than you expected. It takes a little patience, but no fuss no mess, only tender and moist salmon.

Cookbook, SeafoodFebruary 20, 2024

Recipes Salad & Dressing

Easy Chermoula Recipe from a Moroccan

Make this delicious chermoula in 5 minutes with a few simple ingredients! It's a no-cooked sauce which I learnt from a Moroccan cookbook.

Cookbook, Moroccan, VeganFebruary 2, 2024

Moroccan salad made with roasted sweet peppers, preserved lemon and butter beans.

Recipes Salad & Dressing

Roasted Peppers with Preserved Lemon and Butter Beans

A delicious roasted peppers salad recipe from a Moroccan cookbook. Easy, simple, zero skill. You only have to make some preserved lemon ahead (or buy one).

Bell Pepper, Cookbook, Legumes, Moroccan, VeganJanuary 29, 2024

Easy Side Recipes Rice-friendly Salad & Dressing

Easy Burmese Green Bean Salad with Peanut Sauce

I borrowed a Burmese cookbook and tried out this simple green bean salad. With only 6 ingredients and easy steps, a hassle-free delicious salad is served.

Cookbook, Legumes, One Pot, TomatoJanuary 17, 2024

Recipes Salad & Dressing

5-Ingredient Easy Harissa Recipe from a Moroccan

This harissa recipe is straight forward and easy to follow. Have some red peppers on hand? Roast and slow cook! You won't need store-bought harissa anymore.

Bell Pepper, Cookbook, MoroccanJanuary 10, 2024