Posted inCurry & Stew Recipes
A Beginner Guide — How to Easily Cook Indian Vegetable Curry
Discover how I went from disliking pulses to loving Indian vegetable curry! Now, I cook it regularly—it's easy, healthy, and absolutely delicious!
Japanese Spaghetti: Sweet Pepper Napolitan (ナポリタン)
Have you tried Napolitan before? It's a Japanese tomato-y spaghetti dish, usually made with sausage and bacon, but I tried a vegetarian version.
Posted inEasy Side Recipes Rice-friendly
Simple Cheesy Cabbage and Potato Pancake
This potato pancake fulfilled my desire for junk food in a healthy way and not feeling guilty. Simply dip with ketchup, and a delicious side dish is ready!
Posted inRecipes
Stir-fried Broccoli with Garlic and Cumin
Stir-fry broccoli is the most sought-after dish on the table. Besides garlic and salt, try to add some cumin seeds! It absolutely uplift the broccoli and you won't disagree!
Basic Tomato Sauce Spaghetti with Aubergine
If you’ve got canned tomatoes, fresh tomatoes, garlic, and chillies, you’re just a few steps away from whipping up a super easy, fresh, tomato sauce spaghetti.
Posted inCurry & Stew Recipes
Veg Makhanwala (Tomato Cream Sauce Curry)
I asked Curry Boy to cook Veg Makhanwala again since it was so delicious, very creamy, mostly plant-based, and I can eat three bowls of rice with it.
Posted inCurry & Stew Recipes
Spiced Chickpea Vegan Meatball (Vegan Kofta)
Vegan meatball is easy to make—blend soaked chickpeas with potatoes, nuts and spices, then shape round and bake. Goes really well with spiced tomato sauce.
Posted inCurry & Stew Recipes
Thai Green Curry with Cod and Aubergine
Buy a Thai green curry paste which you like, store in cupboard, it can save your mid-week meal in less than 30 minutes.
Posted inCurry & Stew Recipes
Thai Yellow Curry with Sweet Potato and Spinach
Thai yellow curry is milder than green and red, which makes a perfect family one-pot meal. Throw in any veg you have, and enjoy it in less than 30 minutes!
Posted inRecipes Soup & Noodles
Easy and Quick Miso Soup with Spinach and Radish
This miso soup is easy and quick to cook—uses frozen spinach, radish and vegetable bouillon powder (and, of course, miso). It can be ready in 15 minutes!
Posted inBake & Snack Easy Side Recipes
One Pan Potato with Honey Mustard Sauce
An award for best side dish should go to this steps-cut honey mustard potato. It's delicious and easy to make. No frying or baking, just a pan.
Posted inRecipes Salad & Dressing
Roasted Red Cabbage with Mustard Honey Sauce
I like red cabbage, but I don't like eating it raw. So I baked it! Those thin leaves crisped up, and the thick one tendered. It's even better when pair with a versatile mustard honey sauce.
Posted inRecipes Soup & Noodles
Vegan Canton Soup: Tomato, Potato and Lentil—Easy and Quick!
Living abroad, there is almost zero chance you can buy a Hong Kong home-style soup, unless cook it yourself. So, here it comes a self-rescue vegan Canton soup that can be made in 30 minutes.
Posted inBake & Snack Recipes
Surprisingly Easy! Swedish Cardamom Roll
Can you believe this was my first time? This cardamom roll has many steps, but it's not difficult. Satisfaction can overcome those little hurdles.
Vegetarian Pasta: Summer Ortolana Fusilli
I almost forgot, a vegetarian pasta, without the presence of pancetta or bacon, can be so tasty! It's easy to make and healthy, too!