Posted inRecipes Salad & Dressing
Upscale & Easy Salad: Avocado, Beetroot, and Blood Orange
I never thought these 3 ingredients could put up a wonderful play as a salad. The contrast of texture; bright and earthy sweetness; and juicy too!
Posted inRecipes Salad & Dressing
Easy Herb Salsa in South Asian Vibe
This salsa is perfect with grilled meat/fish/vegs/tofu, even noodles! Simply chop everything (or use a chopper), and then mix. No heat is required.
Posted inTravel
Wales in a Storm: Finding Beauty in the Grey
Made a trip to Wales during a storm—saw some charming historic towns, and did some wonderful nature walks especially after heavy rains. Spectacular!
Posted inRecipes Rice-friendly Salad & Dressing
Tuna Poke Bowl Made Easier
Poke bowl is easy to make at home. Here we use cooked tuna (not raw) with colourful vegetables on a rice bowl to offer a balance of flavours and textures.
Posted inBake & Snack Recipes
No Kneading Bread: Sesame Butter Roll (No Egg)
A beginner-friendly and delicious butter roll recipe. Good news: No kneading is required. Hands-on time is just a few minutes. Simple ingredients and healthy.
Posted inRecipes Salad & Dressing
Versatile Dressing: Mexican-ish Herb Salsa
This salsa is vegan, light, refreshing, and appetising. Pair it with any fish and meat, grilled or blanched vegetables for extra flavour!
Posted inRecipes Rice-friendly
Nostalgic Pipa Tofu (琵琶豆腐 Chinese Fried Tofu Puffs)
Pipa tofu is an exciting dish for meat-less diet eaters or vegetarian. 3 major steps: Blend, shallow-fry, and make the sauce. It tastes like a restaurant dish!
Posted inTravel
Prague: A City to Love
Here is our first trip to Prague and a petit writing about why we love it, including a few scenic photos and scrumptious duck speciality recommendations.
Posted inEasy Side Recipes Rice-friendly
Quick and Easy: Sichuan Stir-fried Potato Slivers
This Sichuan potato recipe offers a new and rare way to eat potato. If you've never seen it before, you'll be surprised how Chinese pair it with rice!
Posted inEasy Side Recipes Salad & Dressing
Brighten up! Basic Red Cabbage Slaw (No Mayo)
Cabbage slaw is easier to make than you thought. Just give it a while to mild down the pungency of the onion. Then add oil, vinegar, and herbs. Done!
Posted inRecipes Salad & Dressing
Midweek Meal: Pan-seared Chicken, Salad, and Baby Potatoes
Here is my go-to midweek meal: full of whole foods, loaded with veggies, and absolutely delicious! I made it 5 times in 2 weeks.
Posted inRecipes Rice-friendly
Ottolenghi: Steamed Aubergine Recipe (Vegan)
No deep-fry but steam — it's a new and healthier approach to an aubergine recipe. Easy to cook. The sauce is versatile and great on tofu, too! Good with rice.
Posted inEating Out Travel
Bristol Weekend Getaway Ideas (Incl. Good Food)
Thinking of a getaway from Bristol? What about stroll into a market town, have some good food, visit a farmers market, farm shop, or go hiking? Here're loads of ideas for you.
Posted inStory
Making Home
Making home is being taken seriously for the first time in our home. I've always been a renter until a few months back.
Posted inTravel
Devon Day Out: Organic Farm Lunch, Abbey and Wild Horses
Looking for a Devon day out? Here is an awesome half-day itinerary for you. You'll get to eat real good food, see a free-entry abbey, and many wild horses!